Reference: 3540000988
Price per unity.
Mostimeter 2 Scales Baumé 990-1120 Probable Alcohol 0-17º, it is used to measure the density of fermented liquids, such as must or wine, indicating the probable alcohol content.
Includes a built-in thermometer for reading the temperature
Ideal for winemakers and beverage producers.
The Baumé scale is a density scale used to measure the concentration of solutions, particularly in liquids such as musts (fermented grape juice) and other fermented liquids. In the case of wines and musts, it indicates the density of the liquid in comparison to water and provides an estimate of the amount of sugar present, which will convert to alcohol during fermentation.
The values "990-1120" refer to the density range that the instrument can measure. The scale typically goes from low numbers, which indicate densities close to water (990 g/L), to higher numbers, which indicate higher densities, such as in more concentrated sugar solutions (1120 g/L).
These measurements are used to predict the final alcohol content of a beverage. In fermentation, the higher the initial density, the greater the potential for alcohol production~.
The Probable Alcohol scale 0-17º refers to the estimate of the final alcohol content that a beverage, such as wine, may reach after the complete fermentation of the must (sugar-sweetened liquid extracted from fruits, such as grapes).
It indicates, in percentage by volume (°), the probable quantity of alcohol that will be obtained after the conversion of the sugars present in the must into alcohol. For example, if the mostometer shows a value of 12º on the probable alcohol scale, the final product, after fermentation, is expected to have approximately 12% alcohol. The range of 0-17º covers most wines and other fermented beverages.
Price per unity.
Practical sugar and glucose drops to be used for re-fermentation in the bottle instead of the usual sugar.
Price per unity.
Scale 0-36.
Length: 17 cm.
To measure the sugar content of must.
Price por unity.
Suitable for pasting in craft beer bucket / fermenter.
Price per unity.
Plastic tube.
To reserves liquids samples to analysis.
Ø 4,9 cm.
Height: 37,50 cm.
Don´t have graduation.
Price per unity.
Densimeter with thermometer R. 646, scale 1000-1100.
To measure liquids density.
We recommend the 50 cl measuring cylinder for this densimeter.
Price per unity.
Scale 0-100 TRALLES.
Weighs spirits.
To measure the proportion of alcohol only in destilled beverages.We recommend the 50 cl measuring cylinder for this alcoholmeter.
Price per unity.
Cleans and disinfects all moderately soiled materials in one operation.
With active oxygen = Ecological.
Price per unity.
To reserves liquids samples to analysis, with graduation.
Price per unity
✅The densimeter for brandy is an alcoholometer with a TRALLES scale +30º to +60º calibrated at 20º C.
It is used to measure the alcohol content of distilled beverages, particularly brandy.We recommend the 50 cl measuring cylinder for Brandy Alcoholometer
Price per unity.
Plastic tube.
To reserves liquids samples to analysis.
Ø 3,22 cm.
Height: 26,50 cm.
Don´t have graduation.
Price per unity.
Mostimeter 2 Scales Baumé 990-1120 Probable Alcohol 0-17º, it is used to measure the density of fermented liquids, such as must or wine, indicating the probable alcohol content.
Includes a built-in thermometer for reading the temperature
Ideal for winemakers and beverage producers.
